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Through years of analyzing bass strikes, Bassmaster Elite Series pro Dave Wolak has perfected the art of choosing the perfect follow-up bait for missed bass

Brauer wins Central Open by 16 pounds

Brauer brings in 18-12 to take Day Two lead

6-14 big fish of day gives Texan top bag at 18-10

Texas angler's first swimbait experience very positive

Dean Alexander leads Day Two of the first Central Open with 45 pounds, 11 ounces.

Ex-WBT angler Stenard lands day's only double-digit bass, but 28 anglers top 20 pounds

Wind not slowing bite for Amistad practice

When this year's Bassmaster Classic officially begins just after daybreak on February 19, the collective adrenalin rush of the 51 competitors will probably be enough to push over some of the pine trees surrounding Lay Lake.

This Elite Series pro proves big plastics are more versatile than most anglers think

I know many of the pros have been looking forward to this week's Bassmaster Elite Series Tennessee Triumph tournament on Kentucky Lake ever since last season, and after the crankbait slugfest at Guntersville three weeks ago...

As the 2009 Bassmaster Elite season nears the midway point, a surprising technique that's been around for decades may become the hottest tactic of the year.

Not many bass fishermen relish the idea of crawling a jig through thick timber in 40 feet of water for only five strikes a day, but that's exactly how Alton Jones won the 2008 Bassmaster Classic.

If ever there has been a perfect time and a perfect place in which to open a Bassmaster Elite Series season, it just might be March 12-15 at Lake Amistad on the Texas-Mexico border.

After more than a week of early practice in December, three official practice days last week, and a final tune-up on the water Wednesday, you'd think this year's Bassmaster Classic qualifiers would have learned every secret the Red River holds.

In the big picture, Dean Rojas' recent win in the Champion's Choice Bassmaster Elite Series tournament at Lake Oneida with a new model Spro frog was simply icing on the cake.